INGREDIENTS
2 cups rice flour / 2 cawan tepung beras
2 cups wheat flour / 2 cawan tepung gandum
2 cups sago flour / 2 cawan tepung sago
2 cups sugar / 2 cawan gula
11 cups coconut milk / 11 cawan santan
1 tsp vanilli / 1 sdt vanilli
PREPARATIONS: Kat Sini
